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Bin 941 Tapas Parlour Inc


941 Davie St
Vancouver, BC V6Z 1B9

(604) 683-1246
hugedomains.com

Rating: 4 out of 5 stars (103 reviews) Average Rating Over Time
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Bars BC Costal Mussels Steamed in Garlic Casual Downtown Great wine list Grilled Flatbread Picnic Grilled Venison Haida Gwaii Halibut Interac Local Specialty mussels nourriture Other Pricing: Average Main Course Price is $18 Reservations not accepted restaurant spanish tapas



Hours: Sun-Thu 5pm-12am; Fri-Sat 5pm-1am
Status: Open
Payment Methods: Visa, MasterCard, American Express

Description

Inspired by New York City's wine and tapas bars, chef and owner, Gord Martin, created Bin 941 for Vancouver. It is one of the city's first restaurants to feature small plates and tapas as a form of dining and has been around for over ten years. The menu uses sustainable, local and seasonal ingredients - freshness is guaranteed! Bin 941's menu has a handful of mainstay dishes, such as the flank...
by 10best on January 13, 2014 from 10best

Editorial Reviews

Vancouver's "original" Eclectic tapas bar – chef-owner Gord Martin's Downtown "masterpiece" – draws a "hip" following for its "tasty", "playful" small plates (note: they can add up); the "funky" space is "blink-and-you'll-miss-it" "tiny", and there are no reservations so it gets "crowded", but "the buzz, the booze and the music" along with the "friendly" servers and the "show" from the...
by zagat on May 31, 2014 from zagat
This raucous Davie Street tapas-only institution continues to pack them in every night, and for good reason. Gord Martin’s food benchmarks the city’s. Sample the East West crab cakes with burnt orange and chipotle syrup ($16), and the asparagus and chanterelle mushroom risotto ($16). The wine list is small, but it’s expertly chosen and knowledgeably served. Bin is, famously, a tight, chaotic...
by vanmag on May 12, 2013 from vanmag
Still booming a decade after it opened its door, Bin 941 remains the place for trendy tapas dining. True, the music's too loud and the room's too small with carnival-esque mirrors, but the food that alights on the bar and eight tiny tables is delicious and fun, and the wine list is great. Look especially for local seafood such as scallops and tiger prawns. In this sliver of a bistro, sharing is...
Rated 1.75 stars by frommers on June 18, 2012 from frommers
The Bins are small and cramped—but that’s half the fun. People line up and pack in to these eclectic wine bars to sample inventive small plates in a casual atmosphere of shouts and laughter that has retained its sex appeal (especially thanks to recent renos) Crowd Mixed—you’ll find anyone and everyone over the age of 25 partaking in the festivities Wine list Internationally influenced and easy...
by vanmag on October 27, 2009 from vanmag

Information from the business

Specialties<br/><br/>Tapatiser: Small beautiful Plates<br/><br/>History<br/><br/>Established in 1998<br/><br/>Inspired by British Columbia<br/><br/>Meet the Business Owner<br/><br/>Vishwa Mohan .. Vishwa Mohan .. Business Owner<br/><br/>Welcome To Bin 941 Tapas Parlor<br/> Serious about food, Serious about fun, Empathizes on Yumm!
by yelp on November 16, 2015 from yelp
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