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Bymark


66 Wellington St. W
Toronto, ON M5K 1J3

(416) 777-1144

Rating: 4 out of 5 stars (132 reviews) Average Rating Over Time
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Hours: MON-FRI 11:00 am-12:00 am SAT 5:00 pm-12:00 am
Status: Closed
Payment Methods: Visa, MasterCard, American Express, Diners Club

Description

The downtown eatery of North 44°’s star chef/owner Mark McEwan. Try roasted venison loin with crisp potato tuile in truffle enriched sauce, and grilled smoked quails with stewed french lentils. Lunch Mon.-Fri., dinner Mon.-Sat. Smart casual. Entrees: $29-$49. AE, MC, V.
by whereca on May 30, 2014 from whereca

Reviews

Not just a burger: Yes, it was a $36 hamburger but I can't stop thinking about it. The beef was succulent and juicey and my favorite is the king mushroom used to top it. Go out for a nice dinner and go for it!
Rated 5 stars by maverick on September 03, 2010
good but not great...: Overall my experience at bymark was only okay. The drinks were average the apple Mojito I had just tasted like lime juice. Our stakes weren't the greatest for a steakhouse they must of had a very off night because all our food was warm and the steaks were kind of tough. But they did have a great Whole roasted foie gras dish. It was amazing I would go back just to have that. It was perfectly cooked with very balanced earthy flavors.
Rated 3 stars by tinykitty on March 03, 2009
Summerlicious: Fantastic! Amazing service even though we were there for summerlicious. Try the lobster poutine - it will blow you away!
Rated 5 stars by cwater on December 04, 2008

Editorial Reviews

Celebrity chef Mark McEwan delivers "sophisticated" Continental dishes, including his famed "luxury burger", at this TD Centre "fine-dining" "standby for corporate types" "on expense accounts"; "stylish" despite an underground, "cavelike" setting, it also offers "polished" service and an "extensive wine list"; P.S. a DJ spins Thursday nights.
by zagat on January 13, 2014 from zagat
In the heart of the financial district sits the most corporate of the Mark McEwan empire of swanky restaurants. The menu ranges from fancy burgers and frites to steaks and snazzy seafood -- all of it presented in a grown-up atmosphere for the suits. The extensive wine list, which was a draw for big expense accounts before the recession hit, now offers good value, especially with a fine...
Rated 3.5 stars by frommersca on January 13, 2012 from frommersca
Bymark belongs in the Financial District. Where else but Bay Street can you charge these kind of prices for lunch. Fat cats and expense accounts flock here for their infamous $36.95 Bymark Burger.
Rated 2.3 stars by Staff on May 12, 2011 from blogto

Information from the business

Bymark is Mark McEwan's (of North 44) new venture. The concourse level accommodates the Main Dining with three private rooms, each with a 14 guest capacity. Bymark's menu demonstrates a contemporary touch with a core of classic cuisine.
by opentable on September 06, 2012 from opentable
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