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Café Boulud


60 Yorkville Ave
Toronto, ON M4W 0A4

(416) 963-6000

Rating: out of 5 stars (50 reviews)
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American Banquet/Private Rooms Cassata Chestnut Dessert With Sorbet Chicken Galentine Chocolate Gateau Chocolate Mousse Cake Complimentary Bread Cumbrae Beef Brisket Duck Confit Hash And Poached Eggs French Grilled Octopus Madeleines Passion Fruit And Banana Sundae Peach Sundae Roasted Beef Roasted Cumbrae Beef Smoked salmon Weekend Brunch Wine



Hours: Sun-Wed 7am-3:30pm, 5:30pm-10pm; Thu-Sat 7am-3:30pm, 5:30pm-10:30pm
Status: Closed
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club


Editorial Reviews

Upscale seasonal cuisine at Yorkville's tony Four Seasons Hotel, where chef Daniel Boulud's Mediterranean-influenced menu includes fixed-price lunch options and selections from a 350-label wine cellar. The bright, loftlike space is lined with Pop Art decor and includes a downstairs cocktail lounge.
by zagat on November 19, 2013 from zagat

Information from the business

Located steps from Yorkville shopping, Café Boulud is open for breakfast and dinner seven nights a week and brunch on Sunday. Chef Daniel Boulud brings his renowned French cuisine to Toronto offering contemporary renditions of dishes inspired by the local market. A casual lunch is served at d|bar, also directed by Chef Boulud. d|bar is our lively bar and lounge, a perfect spot for cocktails...
by opentable on February 24, 2014 from opentable
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