CAFE BRIO
944 Fort St
Victoria, BC
V8V 3K2
(250) 383-0009
Rating:
4½ out of 5 stars
(
108 reviews)
Hours: Sun 5:30pm-8:30pm;
Mon-Thu 5:30pm-9pm;
Fri-Sat 5:30pm-9:30pm
Status: Closed
Payment Methods: Visa, MasterCard, American Express
Description
Cafe Brio offers these services: restaurant.
by ourbis
on July 14, 2013 from ourbis
Reviews
Great all around!: Awesome food, great atmosphere, wonderful service, what else can I say?
Rated 5 stars by unkeej
on October 07, 2010
Editorial Reviews
A charcuterie-curing room built by chef Laurie Munn has added depth to Brio's Italian-sponsored menu. From coppa to braesola to pâté to the daily sausage, Munn shows abundant talent. Menu changes weekly (even daily) to reflect what's fresh and available. Pan-roasted halibut with crispy scallop gnocci is seductive, and mains like roast venison loin with radishes, braised greens, and mushrooms...
by vanmag
on April 30, 2014 from vanmag
Downtowners "treated to the meal of a lifetime" at this "unpretentious" Italian–Pacific Northwester say it gives "‘locavore' a heightened meaning" with its use of "local ingredients" that fill "every morsel" with "fresh flavours"; devotees swear "if you visit twice you are treated as family", so it's no surprise it's a "popular" "standby."
by zagat
on February 21, 2014 from zagat
Information from the business
Specialties<br/><br/>Seasonal menu means we change the menu frequently to reflect what has just come in from local farmers and what has just been wild caught from our local waters. We also buy whole beast pig and lamb locally, doing all our own butchering to allow us to present different cuts daily as well as do all our own charcuterie (prosciutto, salami, chorizo, etc). We have our own curing room...
by yelp
on June 16, 2015 from yelp