Sun 1pm-10pm;
Mon-Wed 11:30am-10pm;
Thu-Fri 11:30am-11pm;
Sat 1pm-11pm
Information from the business
July 12th, 2011 - The First Coal Fired Pizza Restaurant in Canada opens its doors.
<br/><br/>charred, yet soft crust made from organic flour grown in the Canadian prairies. Goat cheese, calabrese salami, and fresh ricotta top the pies, just to name a few toppings. Appetizers, salads and sandwiches rely on fresh ingredients
by opentable
on December 15, 2013 from opentable