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Cork and Fin


221 Carrall Street
Vancouver, BC V6B 2J2

(604) 569-2215

Rating: 4 out of 5 stars (61 reviews) Average Rating Over Time
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Average Cost : 25 Casual dining Fried Oyster Po'Boy Grilled Scallops With Red Pepper Coulis Hazelnut Buttercream Napoleon Kushi Oysters Market Fresh Salad OpenTable Oysters Pricing: Average Main Course Price is $30 Private Room Restaurant Seafood Specialty steak tartare Street Parking Takes Reservations Tapas / Small Plates Wine Wine Bar



Hours: Thu-Sat 11:30am-2:30pm
Status: Closed
Payment Methods: Visa, MasterCard, American Express

Description

Owners Francis Regio and Elliott Hashimoto refurbished one of Gastown's oldest establishments into a place that's reminiscent of a French bistro. Cork & Fin, as the name suggests, features wine and fish. Head to the raw bar for divine shelled oysters or enjoy your three course set menu out on the lovely patio. The delicious seafood is made from the freshest produce and served in a tapas-style...
by wcities on February 27, 2013 from wcities

Editorial Reviews

"Bang-on" "fresh" seafood, including an extensive raw bar, has Fin-atics swimming to this "quaint" Gastown "neighbourhood gem" sporting "exposed brick", "high ceilings" and "low lighting" plus sidewalk seating; "perfect for a date", it also works for "casual business" meals or when "eating alone", with moderate tabs and "too-good-to-be-true" service as added enticements.
by zagat on January 13, 2014 from zagat
Francis Regio, long front-of-house at Tapastree (now Tavola), opened this casual, good-looking Gastown seafood house, an old brick-walled brasserie that tables a respectable raw bar of local oysters and fully loaded towers of Dungeness crab, mussels, Manila clams, and more. Mashed potatoes littered with crab and infused with lemon butter are highly addictive. The stuffed chicken breast is a...
by Vancouver Magazine on July 16, 2013 from vanmag

Information from the business

Gastown's only Raw Bar Restaurant located in the Historic Alhambra Hotel. Cork & Fin offers fresh quality seafood at an affordable price point. Delectable plates are served up tapas style. Enjoy fresh shucked oysters, Seafood Towers, Ahi Tuna Carpaccio or Roasted Game Hen with wild mushrooms for those craving something land based.
by opentable on September 06, 2012 from opentable
From OpenTable:<br/><br/>Gastown's only Raw Bar Restaurant located in the Historic Alhambra Hotel. Cork & Fin offers fresh quality seafood at an affordable price point. Delectable plates are served up tapas style. Enjoy fresh shucked oysters, Seafood Towers, Ahi Tuna Carpaccio or Roasted Game Hen with wild mushrooms for those craving something land based.<br/><br/>Owner? Claim The Menu
by menuism on April 17, 2011 from menuism
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