Sun 11am-10pm;
Mon 5:30pm-10pm;
Tue-Wed 12pm-10pm;
Thu-Fri 12pm-11pm;
Sat 11am-11pm
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Editorial Reviews
Executive chef Nathan Guggenheimer turns out dishes of exceptional merit in this high-octane, 65-seat bistro, which works equally well at lunch and dinner. Manhattan icon Daniel Boulud, who joined forces with local partners David and Manjy Sidoo, makes regular visits, fine-tuning the menu and the service. His meticulous touch is everywhere evident. The signature DB Burger—a baseball-sized...
by vanmag
on April 24, 2013 from vanmag
Butter-soft red leather chairs, warm wood and glass lend a casually elegant backdrop to uberchef Daniel Boulud’s inspired menu of bistro faves. Soups, salads and seafood burst with freshness, the signature foie gras and short rib stuffed burger is a decadent four napkin delight, and bottles of Pilsener are a bargain by any standard at $4. Not to be missed: the perfectly balanced flavors of the...
by blackbookmag
on October 16, 2010 from blackbookmag