Description
Best Korean, <br/><br/>magazine 2014. Offers traditional Korean cuisine and Chinese fusion. Popular items include gal-bi, or Korean barbecue beef, and pajeon, a seafood pancake comprised of shrimp, mussels, and veggies seared on a stone grill. $$. L/D (daily).
by whereca
on May 31, 2014 from whereca
Editorial Reviews
The faux-Tiffany lampshades set a '70s pizza parlour vibe, but the cooking is pure Korean comfort. Gently attentive cooking is evident in the richly rounded flavours underlining all the dishes here. Gori Gom Tang (oxtail soup) is properly slow-simmered, with a slightly cloudy stock and clean rich beef flavours. Bul Go Ki (thinly sliced grilled beef) is perfectly cooked with a touch of sweetness...
by vanmag
on April 30, 2014 from vanmag
Hanwoori Korean Restaurant<br/>
5740 Imperial Street<br/>
Burnaby, BC<br/>
(604) 439-0815<br/><br/>[Thanks to foodosophy reader michelle from Australia, for providing the push to do this particular post!]<br/><br/>Aside from Insadong out in Coquitlam, when it comes to the top of mind ranking for Korean restaurants in the greater Vancouver area, Hanwoori generally gets strong billing in local magazines, online boards and word...
by shokutsu
on February 09, 2010 from foodosophy