Description
Chef Brooke Winters creatively uses vegetables, fruit and herbs grown in our own organic garden to create meals that are a feast for the senses. Fresh artisan breads, sauces, and dressings are created in-house from local, sustainable ingredients grown on-site. Take a tour of the farm! Then join us for great food and live entertainment every Saturday & Sunday evening from 6:30pm to 9:30pm.
by tripadvisor
on May 10, 2013 from tripadvisor