Tues-Sun: 5 p.m.-10 p.m.
Description
Owned by long-time restaurant owners and husband-wife team Jean and Seow, Jean’s Vegetarian Kitchen offers a range of health-conscious Asian vegetarian dishes. The Thai-Malay menu includes items such as spring rolls and cold rolls, hot and sour soup, papaya salad, pad thai, red and green curry dishes and noodle dishes. Several items contain faux meats such as faux shrimp, faux duck or faux...
by toronto
on November 04, 2013 from toronto