Description
Le Boucan offers these services: restaurant, sud-ouest, southern & soul, american, barbecue.
by ourbis
on 20 octobre 2013 from ourbis
Renseignements sur l'entreprise
From OpenTable:<br/><br/>Smoking, noun: Process of preserving and flavoring meats and fish by exposing them to the smoke from burning wood.<br/>
Located near downtown Montreal, in the heart of Little Burgundy, Le Boucan offers a unique culinary experience in an original, rustic setting. The smokehouse-inspired menu entices patrons with succulent Southern-style dishes; the chef uses a special wood chip...
by menuism
on 13 août 2012 from menuism
Smoking, noun: Process of preserving and flavoring meats and fish by exposing them to the smoke from burning wood.
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Located near downtown Montreal, in the heart of Little Burgundy, Le Boucan offers a unique culinary experience in an original, rustic setting. The smokehouse-inspired menu entices patrons with succulent Southern-style dishes; the chef uses a special wood chip smoking technique...
by opentable
on 05 août 2012 from opentable