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Lee


601 King St West
Toronto, ON M5V 1M5

(416) 504-7867

Rating: out of 5 stars (153 reviews) Average Rating Over Time
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Asian Asian Fusion Assorted Satay Banana And Chocolate Cake Black Cod braised beef Casual Dinner ECLECTIC & GLOBAL Global International Lounge Online Menu People Watching Reservations Recommended restaurant Take Out tapas Trendy



Hours: MON-WED 5:30 pm-11:30 pm THU-SAT 5:30 pm-2:30 am
Status: Closed
Payment Methods: Visa, MasterCard, American Express

Description

Lee opened its doors in 2004 and is owned by celebrated chef Susur Lee. Its black and pink decor is highlighted by velvet-rose banquettes and dim lights. This upscale Asian fusion restaurant has a menu set for small plates meant to share with your friends. Savor their Mexican Goat Cheese Tart, Crispy Shoe String Potato, Lentil and Quinoa Croquettes, Singaporean-style Slaw, Caramelized Black...
by wcities on April 13, 2014 from wcities

Editorial Reviews

"Incredibly inventive, masterfully prepared" Asian-Med "small plates" "sing" at celeb chef Susur Lee's "hip" King Wester where "large groups" come "prepared to share"; "smooth" servers work the "hip" contemporary space, and though "prices could be more reasonable", the "unreal" quality makes it "worth every penny"; P.S. the attached lounge offers the full dinner menu.
by zagat on January 13, 2014 from zagat
Yes, as in Susur's last name. Since the closing of his successor, first name, Susur, Lee offers a casual vibrancy without sacrificing the food quality gastronomes commute for. Plates are best shared with your cool and fun colleagues amongst the backlit screens of chickadees and bright pink fushia walls. Bright pink fluffy cushions that you can share with your date on the patio can be seen from...
by blackbookmag on November 09, 2008 from blackbookmag

Information from the business

Specialties<br/><br/>LEE is an exciting, vibrant urban destination. Crafted by Chef Susur Lee and his dedicated kitchen staff, the menu at LEE is a sharing style experience where guests are invited to share and sample a wide variety of dishes. Visitors can expect rapid and professional service with a wine list of approximately 50 eclectically sourced wines providing the versatility needed to compliment...
by yelp on August 03, 2013 from yelp
From OpenTable:<br/><br/>LEE is an exciting, vibrant urban destination. Crafted by Chef Susur Lee and his dedicated kitchen staff, the menu at LEE is an exciting culinary experience where guests are invited to share and sample a wide variety of smaller dishes. Visitors can expect rapid and professional service with a wine list of approximately 50 eclectically sourced wines providing the versatility...
by menuism on August 13, 2012 from menuism
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