Description
The treats here are made with all the decadence you’d expect from a traditional bakery: butter, eggs, whipped cream. Don’t miss out on the bread, either—the quinoa loaf gets raves. $-$$. Tu-Su.
by whereca
on August 02, 2014 from whereca
Information from the business
Specialties<br/><br/>We are a full service bakery that makes everything 100% Gluten Free, baked fresh daily<br/><br/>History<br/><br/>Established in 2012<br/><br/>we have been servicing the gluten free community since Aug 2012<br/><br/>Meet the Business Owner<br/><br/>Tracy K. Tracy K. Business Owner<br/><br/>with over 25 years of experience Tracy turned her baking skills towards the gluten free world.
by yelp
on September 27, 2015 from yelp