Editorial Reviews
The presentation is spare, if a bit grim, but the assorted breads and baked goods are fresh, simply prepared, and priced to sell: cinnamon buns for 90 cents, $3 for a dozen cookies, $3.75 for the larger, fancier blondies (all come in small brown-paper bags). The fluffy, glazed doughnuts are the best on the East Side; eat them on the way home and you’re bound to get glaze flakes and smears on...
by vanmag
on October 20, 2009 from vanmag