Description
Follow your nose to the east end of the Plateau for a pure, unadulterated chocolate experience. Proprietress of pleasure, Edith Gagnon is a master chocolatier who imports her goods from the French Maison Barry-Caillebeau, and mixes them with an eye, and palate, to decadent taste combinations like the ganache made fragrant with bergamot. Even the humble brownie is elevated in the hands of this...
by 10bestca
on 17 janvier 2010 from 10bestca