Editorial Reviews
This mini chain of no-nonsense eateries features traditional Hong Kong-style café fare and a Chinese twist on Malaysian cuisine. Creamy coconut curry, which comes with your choice of tender beef brisket, bone-in chicken, or a full load of vegetables, is a triumph of comfort food. The char kwey teu is deliciously spicy fried rice noodles with mung bean sprouts and barbecue pork. The sweet and...
by vanmag
on October 07, 2009 from vanmag