Commentaires éditoriaux
Teeny tiny french fry joint with big personality. You can't miss the place: it's smack dab on a busy corner of the Main, painted in screaming primary colours and jam-packed with fat-cat techie-types, local journalists and club kids chowing down elbow-to-elbow at the shoe-box sized counter. Juicy mini-burgers and crisp fries are de rigeur, but the pièce de résistance is the Patatine: a souped-up...
by blackbookmag
on 13 octobre 2010 from blackbookmag
Patati Patata<br/>
4177 Boulevard St-Laurent<br/>
Montréal, QC<br/>
(514) 844-0216<br/><br/>Je parle un peu francais, but there are enough multi-lingual people in Montreal to help you get by. After spending a few days in Quebec, I started noticing a bit of a trend. Walk into an establishment to a standard Bonjour! greeting. Once you sheepishly return this with a ‘Hello’, the English speaking staff-member swings over...
by o-toro
on 14 octobre 2009 from foodosophy