Lunch: Monday - Sunday 11:30am - 5:00pmDinner: Monday - Sunday: 5:00pm - Late
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Information from the business
The Distillery Bar + Kitchen opened in the Spring of 2013 serving up straight forward Italian-American style dishes and boozy handcrafted cocktails. The menu was developed with an emphasis on sourcing local ingredients, taking the time to make products from scratch and being inspired by the way that ‘Mama used to make it’. The restaurant hosts a long 30 person communal table ideal for large...
by opentable
on April 12, 2014 from opentable
From OpenTable:<br/><br/>Opening in the Spring of 2013 at the Yaletown Distilling Company, Paulies is an Italian meatball and pasta joint that harkens back to an early '60's Brooklyn Italian restaurant. Honest Italian-American food delivered fresh and classically simple. Try the stuffed peppers, 4 different styles of meatballs, family-style salads or one of the many pastas. All the bread and the bulk...
by menuism
on April 28, 2013 from menuism