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350 Carrall Street
Vancouver, BC V6B 2J3

(604) 620-9400

Rating: 4 out of 5 stars (137 reviews) Average Rating Over Time
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'Dan Dan' Kohlrabi Bike Parking Casual Champagne Kiss Daily Special: Duck Confit Rillette Foie Gras Rice Bowl French Full Bar Gastown Half Duck, Carrot Cake, Oranges, Spices Japanese Korean Matcha Opera Cake Mussels Octopus Pork And Trout Crackling, Azuki Dip Romantic Smoking Area Trendy Wine

Hours: Sun 6pm-12am; Mon-Thu 5pm-12am; Fri-Sat 5pm-1am
Status: Closed
Payment Methods: Visa, MasterCard, American Express, Discover

Editorial Reviews

Chef Makoto Ono brings world-class experience to his new Gastown room, itself a stunning vision of cosmopolitan Vancouver. But it's the grounding time spent in his family's Winnipeg Japanese restaurant that shines through. His cooking plays with tension and expectation, lightness against richness, clean Asian flavours given French luxury; a balancing act pulled off with sure handed maturity....
by vanmag on March 08, 2014 from vanmag

Information from the business

Specialties<br/><br/>At PiDGiN, we see no need for distinctions between casual and fine dining.<br/> A restaurant can be both beautiful and comfortable; cuisine can be at once delicate and approachable. As dining perspectives have changed, so too has the line between east and west. Our experiences travelling and working in various continents is reflected in our food, bar, and even on our walls.
by yelp on June 10, 2015 from yelp
From OpenTable:<br/><br/>PiDGiN; east/west/food/drink<br/><br/>Owner? Claim The Menu
by menuism on July 08, 2013 from menuism
PiDGiN; east/west/food/drink
by opentable on June 13, 2013 from opentable
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