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Portobellos


115 Duckworth Street
St. John's, NL A1C 1E9

(709) 579-7050
709-579-7050.yp.ca

Rating: 4 out of 5 stars (85 reviews) Average Rating Over Time
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Hours: Mon-Fri 11:30am-2pm,5:30pm-9:30pm, Sat-Sun 5:30pm-9:30pm
Status: Closed
Payment Methods: Visa, MasterCard, American Express, Diners Club, Gift Certificate, Cash, Interac

Description

The result was a crowning achievement, The New Portobello's Restaurant
by hotfrog on May 22, 2013 from hotfrog

Reviews

Excelent: Loved the ambiance and the food was superb, only problem you might find here is that the parking can be a little difficult at times in downtown St. John's.
Rated 5 stars by Leldin on September 15, 2010
wow...: I come from Vancouver, a city full of really great restaurants and famous chefs, so my bar is set pretty high when it comes to dining out. I have been to Portobellos twice since arriving here in late June and can honestly say that the food and the service were superb both times! I am planning a third visit next week, because I can't stop thinking about those prawns...:)
Rated 5 stars by lyndajo on August 20, 2010
Such a great time! A must go!: On My honeymoon, just amazing in St. John's (from Ontario). The best meal all week, and perhaps ever! Service was remarkable, view was great, the food is the best I have ever tasted. If you're in the area, Portobello's is a must!<br/> My steak was cooked to perfection and my wife's pasta was mind blowing!<br/><br/>Kudo's to the chef and the wait staff, they out did themselves!<br/><br/>Thanks Dave, Gerry, Gary and Ed! and our lovely waitress Ashley R, beautiful, funny and very welcoming!<br/><br/>Hope to see you soon!<br/><br/>Wes and Steph (Barbie and Ken)
Rated 5 stars by wes on June 26, 2010
snobby staff: If you don't have a reservation then be prepared for the wait game while the reservation list is analyzed again and again. When they get you a table in their half empty restaurant be prepared for the warm bread that never arrives. No offer of coffee refills either. Very unattentive service. The halibut is waaay too heavily peppered.
Rated 1 stars by thatnfldguy on June 19, 2010

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