Description
Best Coffee House, <br/><br/>magazine 2013. This brew bar is run by a family passionate about coffee. The bean selection varies weekly with roasters chosen by a blind taste test. Also carries a selection of loose-leaf teas and fresh pastries. $. Open M-Sa.
by whereca
on May 31, 2014 from whereca
Editorial Reviews
Vancouver's new, gorgeous chapel dedicated to the art of coffee-making from four brothers (Matt, George, John, Chris), scions all of the Giannakos family that begat West Vancouver's always busy Crema. The room is a testament to how much vintage, woody charm can be squeezed into a diminutive, kitchenless 25-seater. Coffee and pastries are had on ceiling-suspended bench booths under three world...
by Vancouver Magazine
on June 30, 2013 from vanmag
A gorgeous new chapel dedicated to coffee-making from four members (Matt, George, John, Chris) of the Giannakos family that begat West Vancouver’s always busy Crema. Designed by Craig Stanghetta (Bao Bei, Meat & Bread, Stackhouse), it’s a testament to how much vintage, woody charm can be squeezed into a diminutive, kitchenless 25-seater. Coffee and pastries are had on ceiling-suspended bench...
by vanmag
on October 02, 2011 from vanmag
Information from the business
Specialties<br/><br/>Every single cup of coffee is made individually, only after it has been ordered - never before - through various brew methods and a rotating seasonal coffee menu from leading roasters around North America. Every coffee available on the menu (and many that are not) are put to the test every week in a blind tasting that determines whether or not it will be offered the following week....
by yelp
on March 01, 2013 from yelp