Lunch: Tuesday - Friday: 11:30am - 2:30pmDinner: Sunday - Thursday: 5:00pm - 10:00pm
Renseignements sur l'entreprise
Rouge Boeuf restaurants are BYOW restaurants specializing in grill-cooked meats. You will find on our beef menu (American C.A.B. aged 30 days) in different forms: game, tartar, as well as fish and seafood. At Rouge Boeuf, the customer is the culinary artist since he or she creates their own dish. We prepare all of our products on site.
by opentable
on 02 mars 2013 from opentable