Editorial Reviews
"Tender" "sizzling" steaks "cooked to perfection" come via servers who are "attentive without being annoying" at these Toronto chophouse chain links in Mississauga and the basement of the Downtown Core's Hilton; "sophisticated" "clubby surroundings" and "pricey" tabs are "as expected", but luckily the "pools of melted butter" dressing the cuts "will help you digest the bill."
by zagat
on January 13, 2014 from zagat
Information from the business
From OpenTable:<br/><br/>Enjoy award-winning cuisine and gracious hospitality at Ruth's Chris Steak House and allow us to tempt you with a range of entrees from the finest USDA prime steaks broiled at 1800 degrees and served sizzling, to the freshest seafood and poultry, imaginative side dishes, unforgettable desserts and an award winning wine list. At Ruth's Chris, your steak is carefully selected...
by menuism
on March 19, 2013 from menuism
Enjoy award-winning cuisine and gracious hospitality at Ruth's Chris Steak House and allow us to tempt you with a range of entrees from the finest USDA prime steaks, to the freshest seafood and poultry, imaginative side dishes, unforgettable desserts and an award winning wine list. At Ruth's Chris, your steak is carefully selected from the finest USDA Prime beef available. It is aged to...
by opentable
on May 20, 2012 from opentable
Enjoy aged Prime steak, broiled at 1800 F and served sizzling. Come in soon...and come hungry, darling!
by n49
on February 15, 2010 from n49