Information from the business
***NEW UPDATES*** - GwaiLo Pop-Up, this November!! course tasting menu on Thursdays, Fridays and Saturdays in November.Senses bakery and bar offers a unique setting where upscale and casual merge to create a perfectly chic, yet decidedly relaxed location to enjoy the company of friends and fine contemporary cuisine. Senses Restaurant is currently closed for renovations with a re-opening date of...
by opentable
on February 27, 2013 from opentable
The arrival of Patrick Lin as head of the kitchen marks a new phase in the development of Senses cuisine. Chef Lin has long leveraged his ethnic Chinese heritage and classical French culinary training to create food best known for its East-meets-West signature style. However, his new Senses menu, which took a year to develop, promises more. The new cuisine at Senses goes beyond the mere...
by gusto
on February 21, 2013 from gusto
Winterlicious Menu
by n49
on February 22, 2010 from n49