Editorial Reviews
Saturday mornings and quiet times in cafés are becoming a combination that I’ve come to appreciate more and more of late. Perhaps its the dreary winter season, but the mixture of powerful aromas and hot liquids and heart warming foods to start my weekend is something that can’t be beat by much else these days. Any of our readers feeling the same way?<br/><br/>I had noticed this new café being...
by shokutsu
on January 01, 2010 from foodosophy