Information from the business
We are a neighborhood bistro serving classic French bistro cuisine since 2005. Chef owned and operated, Jason Armstrong wanted to share his love for Parisian bistros and bring a little bit of France / Montreal to Calgary. Our menu includes items such as Alberta steak frites, chicken with spatzle, Coquilles Saint Jacques, Lamb Provencal, etc. The bistro is located in what is now called...
by opentable
on August 13, 2014 from opentable
From OpenTable:<br/><br/>We are a Chef run bistro offering classic and updated versions of French bistro cooking since 2005. Chef Armstrong fell in love with French cookery while attending cooking school and has been busy trying to incorporate the classics from Escoffier into the menu.<br/><br/>We offer properly shaken/stirred cocktails, a large absinthe selection and an all French wine list...with the random...
by menuism
on June 25, 2013 from menuism