Monday To Friday From 04:00 PM To 02:00 AM
Saturday To Sunday From 11:00 AM To 02:00 AM
Editorial Reviews
Home-style Greek—without the blue paint and cheesy Aegean travel posters—from Tasoe Tsiandoulas (who recently took over from Harry and Arinianakis Prinianakis) draws cross-town diners for the huge portion of roasted lamb. Go with a group and order multiple metzes: the skordalia, tzatziki, and dolmades are delicious. Thursday through Saturday, a full menu is available after 9:30 p.m. when live...
by vanmag
on October 08, 2009 from vanmag
Care for some ukelele with your saganaki? Besides decent greek fare, inexpensive pitchers and classic cocktails, the fantastic by-donation live shows at the Main feature some of the city's best folk and alt. country performers (many on sale at indie haven Red Cat Records across the street) on a hotplate-sized stage with appropriate amounts of sizzle. Busy bar area, chatty patio and a cozy back...
by blackbookmag
on November 14, 2008 from blackbookmag