Morton's The Steakhouse - Toronto
4 Avenue Road at Prince Arthur
Toronto, ON
M5R 2E8
(416) 925-0648
Rating:
4 out of 5 stars
(
92 reviews)
Hours: Mon 5pm-10pm;
Sat 5pm-11pm
Status: Closed
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Description
Steakhouse from the Windy City serves up USDA prime-aged beef in the heart of Yorkville. The restaurant’s stained glass and mahogany wood give it an old-world charm. Choose classic cuts such as filet mignon, rib-eye, New York striploin and porterhouse. Plus chicken and seafood dishes. Dinner daily. Smart casual. Reservations required. Entrees: $27-$47. AE, MC, V.
by whereca
on May 31, 2014 from whereca
Editorial Reviews
"So what if it's a chain" say those with a "hankering" for "manly sized portions" of "top-notch meats" "cooked just right" at this "typical American steakhouse" in Annex's Park Hyatt Hotel; yes, prices are "best reserved for" diners "on expense accounts", but "solid" service, an "admirable" wine list and "upscale" environs result in a "reliable", "consistent experience."
by zagat
on January 13, 2014 from zagat
Information from the business
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
by opentable
on July 07, 2012 from opentable
From OpenTable:<br/><br/>Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.<br/><br/>Owner?...
by menuism
on April 17, 2011 from menuism