Description
In The Mad Italian’s kitchen, homemade gelato and a crazy concoction called a zazzu run wild at its three Rome-inspired locations. In summer the the fleet of gelato flavours cool down rising temperatures, and the zazzu, the gelateria’s interpretation of pizza — a slice of hot, cheesy pie rolled into a handheld cone — and other warm Italian dishes satiate larger appetites year round.
by toronto
on November 04, 2013 from toronto