Editorial Reviews
"Listen, I'm a pie man," says Tim McConvey, owner of the new Pie Shack in the Beaches. "Me with no pie is like an Esso with no gas." He looks at my friends and me with an expression bordering hysterical excitement and deep regret. There is no meat pie for us to try today at Pie Shack (regretfully), because less than a week after opening, the staff cannot keep up with insatiable customer demand...
Rated 3.3 stars by Emily Thomas
on April 06, 2011 from blogto