West Oak Restaurant
1035 Mainland St
Vancouver, BC
V6B 5P9
(604) 629-8808
Rating:
4 out of 5 stars
(
19 reviews)
Hours: Daily: 11:30 PM - LATEBrunch coming soon!
Payment Methods: Visa, MasterCard, American Express
Editorial Reviews
This Mainland Street room (owned by Peter Girges, who's behind Cento Notti in the Opus Hotel) is nicely laid out, with a well-designed bar (serving excellent cocktails) up front, a glassed-in kitchen (overseen by Ryan Mah, formerly of Goldfish) at the rear, and spaciously intimate seating between. The décor—from the black ceiling and brick walls to the elaborate chandelier and stylized Chinese...
by vanmag
on March 29, 2012 from vanmag
Georgia Straight: Seafood dishes include sweet-and-sour ling cod, jumbo prawns, and whole Dungeness crab.
by Georgia Straight
on November 09, 2011 from urbanspoon
Information from the business
Fresh, local & sustainable cuisine served in a high energy atmosphere in the heart of Yaletown.
by opentable
on September 08, 2013 from opentable
From OpenTable:<br/><br/>Fresh, local & sustainable cuisine served in a high energy atmosphere in the heart of Yaletown.<br/><br/>To book parties larger than 6 people please contact us by phone<br/><br/>Owner? Claim The Menu
by menuism
on June 24, 2013 from menuism