Editorial Reviews
Wok With Yu owners Peter and Sandra, born and raised in Karachi, speak fluent Hindi and Urdu and have a sense of humour that makes eating here a treat. The authentic menu offers a yummy mix of Chinese food with a slight Indian flare, and halal food to boot. Non-meat eating patrons will love the extensive veggie menu, including a tasty vegetable hakka chow mein and manchuriuan tofu. Plus it's...
Rated 2.5 stars by Staff
on September 06, 2011 from blogto